La Maison du Fleuve offers a seasonal cuisine inspired by the region that is combined with flavours from further afield for a gastronomic journey on the shores of the river…

 

À la carte

Dish for 2
Selection of Iberian charcuterie
17.00 €

Mango and foie gras Opera
with exotic chutney
18.50 €

Tomatoe-Mozzarella revisited,
(vegetarien course)
13.50 €

Egg at 64°c, with Parmesan risotto
and chicken croquettes
15.50 €

Half grilled and smoked salmon rolls,
vegetables tagliatelles
15.00 €

No. 3 Oysters from Joel Dupuch, Parc de l’Impératrice
half-dozen: 12.50 €, by 9 : 18.00 €, dozen: 22.50 €

À la carte

Grilled gambas, red curry sauce
ginger and carrots
27.00 €

Hake fish in olive bread crust,
roasted tomatoes and ink tagliatelles
24.50 €

Bordeaux-style lamprey
29.50 €

Monk fish, pesto rosso and grilled vegetables
in a piquillo sauce
28.00 €

Vegans : Eggplant, chickpeas and broad beans tajine
20.00 €

À la carte

Saddle of lamb tournedos,
eggplant and broad beans tajine
26.00 €

Slow roasted pork Tapilla,
sweet and sour sauce with variety of carrots
25.50 €

Duck fillet with figs,
tender potatoes with caramelised onions
24.00 €

Grilled ribeye steak (EU 300g),
salad and home-made French fries
27.50 €

À la carte

Assortment of cheeses
10.50 €

Praline dome, apricot heart
10.50 €

Molten chocolate cake, sweet guacamole
rapsberry sorbet
10.50 €

Pineapple in different textures
10.50 €

Pear Belle-Helen with Jivara chocolate
10.50 €

Gourmet coffee
10.50 €

Gourmet tea,
home-made oriental pastries
10.50 €

Ice creams:
Tropical // Classic// Red berry fruits
10.50 €

18,50 €

For lunch,
on weekdays only

(starter, fish or meat, dessert)

17 €

Full menu
(starter, fish or meat
with home-made French fries, dessert)